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Rising energy prices is a pressing concern for the modern grocery industry, where the use of energy in primary production, processing, refrigeration and especially in logistics, is lavish. 

With rising oil and gas prices, dwindling reserves and looming carbon costing charges, it is becoming increasingly clear that the grocery industry cannot continue in its current form. Your business must be ready to adapt to this new environment, where energy is more costly and supply more erratic.  This hot topic will help you to:

  • Anticipate how predicted increases in energy costs will affect your business and the food and grocery sector in general
  • Understand the factors that will further increase energy costs and how these will impact your business
  • Identify areas in your business that you need to change in order to minimise the impact of increasing energy costs
  • Reflect on case studies to ensure that you are implementing best practice within your own business to minimise your energy costs as much as possible

If you're not a Supply Chain Analysis subscriber, find out more here.

Rising Energy Costs
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29 Jun 2010SCATesco and Unilever share vision of sustainable supply chain
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8 Dec 2009SCANestle UK to optimise its rail transport
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17 Nov 2009SCASainsbury's launches electric car initiative
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28 Oct 2009SCAM&S launches climate change campaign
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1 Oct 2009SCAM&S works to create efficient supply chain
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30 Sep 2009SCATesco uses new software to reduce emissions
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View all Rising Energy Costs stories View all Rising Energy Costs stories
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21 Jul 2008 SCA International Examples of Sustainable Transport within Wal-Mart
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18 Jul 2008 SCA Tesco’s Sustainable Distribution Strategy
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View all Rising Energy Costs case studies View all Rising Energy Costs case studies
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5 Mar 2008 SCA Presentation - Rising Energy Costs - Rising Energy Costs
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View all Rising Energy Costs slides View all Rising Energy Costs slides
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